'Trzy Rybki' Restaurant
‘It reveals to the guests the secrets of traditional Polish cuisine in a subtle and innovative interpretation’.
About the restaurant
A comfortable restaurant in the Stary Hotel where the menu changes with the seasons. Spring is the time of fresh vegetables, summer abounds in asparagus and artichokes. Autumn is dominated by game, mushrooms and forest fruits. Restaurant combines modern design elements with original features such as vaulted ceilings, exposed brick, stone pillars and Gothic windows. The summer bar on the terrace offers refreshing cocktails and wonderful desserts.
VIP zone. It belongs to Likus Restauracje group, which associates 11 stylish restaurants located in historic hotels or prestigious and luxurious shopping malls.
Winner of the "MICHELIN plate: quality cuisine" award
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